Simple Homemade Chicken Burger

Name: Simple Homemade Chicken Burger
Total time: 10800 s
Yield: 8 servings
Cuisine: American
Ingredients: For the buns:; 2 cups all-purpose flour (about 250 grams); 3 tablespoons sugar (about 40 grams); 1 teaspoon instant yeast (about 5 grams); 1/2 teaspoon bread improver (about 2 grams); 1 egg; 2 tablespoons powdered milk (about 15 grams); 1/2 cup cold water (100-120 ml); 3 tablespoons margarine (about 40 grams); 1/2 pound chicken breast fillet; 15 tablespoons breadcrumbs; 1 whole egg; Salt to taste; 2 cloves garlic, minced; Seasoning; slices Cheese; Tomato; Cucumber; Ketchup; Mayonnaise; Lettuce

Dyan Widya @cook_7859229

Jember jatim

Here's a recipe I've been selling. You can save it or maybe use it as a business idea during the pandemic to help increase your income. Enjoy!

Dyan Widya @cook_7859229

Jember jatim

Here's a recipe I've been selling. You can save it or maybe use it as a business idea during the pandemic to help increase your income. Enjoy!

Saved

Ingredients

2-3 hours

8 servings

For the buns:
2 cupsall-purpose flour (about 250 grams)
3 tablespoonssugar (about 40 grams)
1 teaspooninstant yeast (about 5 grams)
1/2 teaspoonbread improver (about 2 grams)
1egg
2 tablespoonspowdered milk (about 15 grams)
1/2 cupcold water (100-120 ml)
3 tablespoonsmargarine (about 40 grams)
For the patty:
1/2 poundchicken breast fillet
15 tablespoonsbreadcrumbs
1whole egg
Salt to taste
2 clovesgarlic, minced
Seasoning
Toppings for garnish:
slicesCheese
Tomato
Cucumber
Ketchup
Mayonnaise
Lettuce

Saved

Steps

2-3 hours

1

For the buns:
1. Mix all ingredients except margarine.
2. Knead until half smooth.
3. Add margarine, knead until smooth.
4. Let the dough rest for about 10 minutes.
5. Divide the dough into portions of about 60-64 grams each to make 8 buns.
6. Shape into balls on a baking sheet and let rise until doubled in size.
2

1. Once fully risen, brush the top of the buns with milk and sprinkle with sesame seeds.
2. Bake on the lower rack for about 10 minutes, then move to the upper rack until fully cooked.
Note: Don't forget to rotate the baking sheet while baking. Preheat the oven for about 10 minutes.
3

Steps to make the patty:
1. Mix all ingredients, then shape and flatten. Place on a greased baking sheet.
2. Steam in a steamer for about 30 minutes.
3. Once cooked, prepare beaten egg and breadcrumbs.
4. Coat the cooked patty in egg, then roll in breadcrumbs. The patty is ready to be fried.
Note: Make sure the steamer is hot first.
4

Once everything is ready, decorate as you like. Hope you enjoy the recipe! Don't forget to try it out!