Black Pepper Ice Cream

Name: Black Pepper Ice Cream
Yield: 4 servings
Cuisine: American
Ingredients: 200 ml Heavy cream; 2 Eggs; 20 dash Black pepper; 6 tbsp Granulated sugar

cookpad.japan @cookpad_jp

I love spicy things and attempted to use black pepper in an ice cream too.

You can sprinkle on more black pepper after serving the ice cream in a bowl. Recipe by Setsubunhijiki

I love spicy things and attempted to use black pepper in an ice cream too.

You can sprinkle on more black pepper after serving the ice cream in a bowl. Recipe by Setsubunhijiki

cookpad.japan @cookpad_jp

I love spicy things and attempted to use black pepper in an ice cream too.

You can sprinkle on more black pepper after serving the ice cream in a bowl. Recipe by Setsubunhijiki

I love spicy things and attempted to use black pepper in an ice cream too.

You can sprinkle on more black pepper after serving the ice cream in a bowl. Recipe by Setsubunhijiki

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Ingredients

4 servings

200 mlHeavy cream
2Eggs
20 dashBlack pepper
6 tbspGranulated sugar

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Steps

1

Add 2 tablespoons of sugar into 3 separate bowls. Add the egg yolks and black pepper into 1 bowl, egg whites into another, and the heavy cream into the third bowl.
2

Beat the contents of each bowl with an electric mixer. Beat the egg white, heavy cream, and egg yolks in that order so that you don't have to wash the whisk each time.
3

Add the heavy cream into the egg yolk bowl and mix together. Add the meringue too and mix more. You can use the electric mixer for all the blending.
4

Wrap the bowl with plastic wrap and put it in the freezer. Stir it every hour with a electric mixer or a large spoon. Once it reaches your desired consistency, it's done.