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Tonkatsu Sandwich
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Tonkatsu Sandwich

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

'Tonkatsu', the deep-fried Pork Cutlet coated with Panko Breadcrumbs, is not particularly difficult to cook, but it’s time consuming. Thats’ why, when I cook it, I always cook extra. And the leftover Tonkatsu can be used for many ways. This sandwich is called ‘Katsu Sando’ in Japan and it’s very popular. This is something I look forward to enjoying the next day.

'Tonkatsu', the deep-fried Pork Cutlet coated with Panko Breadcrumbs, is not particularly difficult to cook, but it’s time consuming. Thats’ why, when I cook it, I always cook extra. And the leftover Tonkatsu can be used for many ways. This sandwich is called ‘Katsu Sando’ in Japan and it’s very popular. This is something I look forward to enjoying the next day.

Read more

Tonkatsu Sandwich

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

'Tonkatsu', the deep-fried Pork Cutlet coated with Panko Breadcrumbs, is not particularly difficult to cook, but it’s time consuming. Thats’ why, when I cook it, I always cook extra. And the leftover Tonkatsu can be used for many ways. This sandwich is called ‘Katsu Sando’ in Japan and it’s very popular. This is something I look forward to enjoying the next day.

'Tonkatsu', the deep-fried Pork Cutlet coated with Panko Breadcrumbs, is not particularly difficult to cook, but it’s time consuming. Thats’ why, when I cook it, I always cook extra. And the leftover Tonkatsu can be used for many ways. This sandwich is called ‘Katsu Sando’ in Japan and it’s very popular. This is something I look forward to enjoying the next day.

Read more
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Ingredients

1 serving
  • 1/2-1Tonkatsu (Pork Cutlet)
    Tonkatsu (Pork Cutlet)
  • 2 slicesBread
  • Butter OR Margarine
  • 1/4-1/2Cabbage Leaf *finely sliced
  • Tonkatsu Sauce *If Tonkatsu Sauce is not available where you live, you can make a sauce that tastes similar
    ‘Tonkatsu’ Sauce
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Steps

  1. 1

    Spread Butter (OR Margarine) on the slices of Bread. Place finely sliced Cabbage on one of them.

  2. 2

    Spread Tonkatsu Sauce on both sides of Tonkatsu (Pork Cutlet), place it on the Cabbage. If you still have Cabbage, you may wish to place it on top of Tonkatsu. Sandwich with the other slice of Bread.

Linked Recipes

Tonkatsu (Pork Cutlet)

‘Tonkatsu’ Sauce

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Hiroko Liston
Hiroko Liston @hirokoliston
on April 06, 2021 20:52
Melbourne, Australia
I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.
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