Purple cabbage and berry smoothie

Name: Purple cabbage and berry smoothie
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup shredded purple cabbage; 2 tablespoon cranberry (soaked in warm water); 4-5 frozen blackberry (any kind of berry can be used); 1 small banana; 1/2 cup plain yoghurt; 1/2 cup coconut milk; Some mint leaves and coconut powder to garnish

Sabrina Yasmin @barak_kitchen

Riyadh

#boxweek1
It is a very delicious and unique purple colour smoothie with amazing flavour. I used purple cabbage, cranberry, frozen blackberry, banana, yoghurt and coconut milk to make this delicious smoothie.

Sabrina Yasmin @barak_kitchen

Saved

Ingredients

1 serving

1 cupshredded purple cabbage
2 tablespooncranberry (soaked in warm water)
4-5frozen blackberry (any kind of berry can be used)
1small banana
1/2 cupplain yoghurt
1/2 cupcoconut milk
Some mint leaves and coconut powder to garnish

Saved

Steps

1

Soak cranberries in hot water for 1/2 an hour.
2

Shread 1 cup of fresh purple cabbage.
3

Place all the ingredients except garnishing ingredients to a blender.
4

Blend to make a smooth puree.
5

Transfer to a serving glass, garnish with mint leaves and coconut powder and serve immediately.