Shahi Malai kabab

Name: Shahi Malai kabab
Total time: 1200 s
Cuisine: Pakistani
Ingredients: 250 gram:Chicken ka Qeema; 1 tbs:Lehsan adrak paste; 1 tbs:Cutter mirch; 1 tes:Namak; 1 tes:Mota cutta hua Sabut Dhaniya; 1 tes:Zeera powder; 2 tbs:Lemon juice; 1 tbs:Chat Masala; 1 piece:Chopped Pyaz; 1 piece:Chopped Tamatar; 3 pieces:Bareek cut ki hui Hari mirch; 1/2 cup:Hara Dhaniya; 1 piece:Anda; 2 slices:Bread; 1 tbs:Doodh ki malai; Oil for frying

Man-O-Salwa @cook_17090179

Pakistan🇵🇰

20mints may ban janye walye Easy and Quick kabab👌😋
#cpl
#zafran

Man-O-Salwa @cook_17090179

Pakistan🇵🇰

20mints may ban janye walye Easy and Quick kabab👌😋
#cpl
#zafran

Saved

Ingredients

20mint

250gram:Chicken ka Qeema
1tbs:Lehsan adrak paste
1tbs:Cutter mirch
1tes:Namak
1tes:Mota cutta hua Sabut Dhaniya
1tes:Zeera powder
2tbs:Lemon juice
1tbs:Chat Masala
1piece:Chopped Pyaz
1piece:Chopped Tamatar
3pieces:Bareek cut ki hui Hari mirch
1/2cup:Hara Dhaniya
1piece:Anda
2slices:Bread
1tbs:Doodh ki malai
Oil for frying

Saved

Steps

20mint

1

Keemay tamam ingredients mila kar acchi trha mix kar lain.
2

Ab isye kababs k shape may banati jaye.
3

Ab pan halka oil dal kar kababs ko fry kar lain.
4

Mazaydar "Shahi Malai Kabab"
Ready hy,isye Chutney ya Ketchup k saath serve krye👌😋❤👌