Wheat flour dosa

Name: Wheat flour dosa
Total time: 600 s
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/4 cup suji; 1/2 cup curd; 1 tsp salt; 1 tsp oil; 1/2 tsp baking soda; 1 tsp chilli flakes; Handful coriander leaves chopped; 1.5 cups water

Uzma Syed @syed786

Allahabad

#boxweek1
This time I have tried to make wheat flour dosa to make a healthy version🙂 .

Uzma Syed @syed786

Allahabad

#boxweek1
This time I have tried to make wheat flour dosa to make a healthy version🙂 .

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Ingredients

10 minutes

1 cupwheat flour
1/4 cupsuji
1/2 cupcurd
1 tspsalt
1 tspoil
1/2 tspbaking soda
1 tspchilli flakes
Handfulcoriander leaves chopped
1.5 cupswater

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Steps

10 minutes

1

Take wheat flour, suji, curd and salt together in a mixing bowl. Mix well add water, whisk them add chilli flakes and coriander leaves.mix again. If the batter looks thicker then add some water and make a smooth batter. leave it for ten minutes.
2

Heat a non-stick tawa. Turn the flame low. Sprinkle little water on tawa. Add baking soda in the batter mix again and pour a full ladle of batter on tawa. Spread evenly immediately.
3

Add little oil, cook the dosa on high flame until it leaves from the edges and turns golden and crisp. Fold it carefully with the spatula. Transfer in a plate. Serve with chutney

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Uzma Syed @syed786

on April 10, 2021 08:21

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.