Jau or gehon ko 4/5 hour k lia bhigo dain dalon ko b 1 hour k lia bhigo dain

Ek baray pately mein pani la or namak mirch haldi dal k ubal any tak pakny dain jub pani boil ho jaye tu jao or gheno ko wash kar k boil hotay pani na dal dain jub is ja dana phat jay tu is mein dalain b dal dain or ache tarha sub ko gala lain

Qorma bnany k lia Sath he dosray stove pa ek pan rakh lain us mein oil dal k piyaz ko brown kar lain ab chicken dal dain ginger garlic paste dal dain sath he tmama spices add kar dain thora sa pani add kar dain ache traha mix kar lain or chicken ko itna paka lain k us k resha sa ban jaye dalin achi tarha ghul jaye pani dry jo jye tu us na qorma add kar dain or usy ghot lain

Ab oil mein piyaz ko brown kar k bhagar laga dain lemon chaat masala fried onion k sath serve karain