Steps
- 1
Boil chicken with ginger garlic paste, salt, red chilli powder, dhaniya powder, zeera, black pepper, chilli sauce and soya sauce
- 2
Shred the chicken then Add chopped onion and cook for 5 minutes
- 3
Knead dough with flour, salt, oil and water
- 4
Fill chicken Filling in it. Give it a shape and deep fry it
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