Namkeen Lassi

Name: Namkeen Lassi
Total time: 900 s
Yield: 2-3 servings
Cuisine: Pakistani
Ingredients: 1/2 litre whole milk; 125 gm yogurt/dahi; 1 tsp pink salt/regular salt; Ice as required

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

An heavenly gift for summers is Lassi.either meethi or namkeen.boost up energy with just a sip.I hv used pink salt yet regular table salt is always first option
#cpl
#zafran

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

An heavenly gift for summers is Lassi.either meethi or namkeen.boost up energy with just a sip.I hv used pink salt yet regular table salt is always first option
#cpl
#zafran

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Ingredients

15 min

2-3 servings

1/2 litrewhole milk
125 gmyogurt/dahi
1 tsppink salt/regular salt
Ice as required

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Steps

15 min

1

First beat dahi with salt
2

Add milk in it and whisk well
3

Keep in fridge to chill or add ice as required.serve and enjoy with team zafran cookpad

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Cooksnaps

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Nazia Qureshi @nazia_qureshi

on April 30, 2021 06:54

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k