Easy and Inexpensive Tuna Mayo Flavored Okara Nuggets
I just made this without much thought.
You can freeze them once they are fried. You can make different variations by packing something inside. The okara I used was from a tofu store and hence had a high water consistency. Recipe by Maagarinko
Easy and Inexpensive Tuna Mayo Flavored Okara Nuggets
I just made this without much thought.
You can freeze them once they are fried. You can make different variations by packing something inside. The okara I used was from a tofu store and hence had a high water consistency. Recipe by Maagarinko
Open in Cookpad AppSteps
- 1
Mix all the ingredients together. If the okara is too dry, it will be hard to shape the mixture. So please adjust accordingly.
- 2
Shape the mixture into nugget shapes and fry them with oil.
- 3
Note: I could make them without using any eggs or panko but with a little more katakuriko. They were so chewy!
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