Chicken Tikka Masala with Garlic Naan bread

This is a thick...luscious and Creamy recipe with clean flavours and very comforting..
The tip is:-Keep it simple...cook with full passion and heart because that is the same energy that goes into the food.😊
Chicken Tikka Masala with Garlic Naan bread
This is a thick...luscious and Creamy recipe with clean flavours and very comforting..
The tip is:-Keep it simple...cook with full passion and heart because that is the same energy that goes into the food.😊
Steps
- 1
Marinate the chicken in yoghurt,chilli powder and salt and let it rest in fridge for atleast 30mins
- 2
For Gravy in a pan add 4 teaspoon oil and sliced red onion and add turmeric,red chilli,ginger-garlic paste,cumin powder and a bit of salt and gently cook the onions
- 3
Add diced tomatoes and cook until tomato is cooked and add one cup cream
- 4
Blend the Gravy in a blender until the Gravy get smooth,thick and Creamy in texture
- 5
In a pan add 4 teaspoon oil and grill the marinated chicken pieces until nice and golden brown and add the Gravy straight into the pan and let the chicken simmer in the Gravy for 5 mins
- 6
Bind the dough for naan bread and roll it in a triangular shape and cook the dough in oven 200° for 10 mins and finish the naan bread with salted butter
- 7
Serve the chicken tikka masala and garlic naan bread hot and enjoy
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