The Reuben Kincaid

Name: The Reuben Kincaid
Total time: 1500 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 medium sized Dill Pickle, sliced in eighths and large dice; 3/4 can of Sauerkraut, drained (approx. 9-10 ozs); 2 tbsp Hellman's Mayonnaise (heaping); 3 tbsp Heinz Ketchup; 2 dash of Louisiana Brand Hot Sauce; 3 tsp honey; dash garlic powder, salt, and pepper; 2 slice Pumpernickel Bread; 4 slice Turkey Pastrami; 1 slice Muenster Cheese; 3 tbsp Reuben Kincaid Dressing; 1 1/2 tbsp butter

Devilsnew @borkaborka51

Knockemstiff, Ohio

Reuben Kincaid was the manager for the 70's sitcom "Partridge Family." The actor who played him, Dave Madden, passed almost a year ago. Dunno, guess this sandwich is tribute to all of the forgotten character actors of yesteryear. Plus it's turkey pastrami... get it?.. The Partridge Family?.. Turkey. Reuben..

Devilsnew @borkaborka51

Saved

Ingredients

25 mins

1 serving

Reuben Kincaid Dressing
1 mediumsized Dill Pickle, sliced in eighths and large dice
3/4 canof Sauerkraut, drained (approx. 9-10 ozs)
2 tbspHellman's Mayonnaise (heaping)
3 tbspHeinz Ketchup
2 dashof Louisiana Brand Hot Sauce
3 tsphoney
dashgarlic powder, salt, and pepper
Sandwich Ingredients
2 slicePumpernickel Bread
4 sliceTurkey Pastrami
1 sliceMuenster Cheese
3 tbspReuben Kincaid Dressing
1 1/2 tbspbutter

Saved

Steps

25 mins

1

Slice the Kosher Dill lengthwise in eighths, dice in large chop.
2

Open the can of Sauerkraut. Drain well.
3

Combine the Mayonnaise and Ketchup, mixing well
4

Add the pickles, kraut, seasonings and honey. Mix well. Cover with Saran Wrap and refrigerate until ready to use.
5

Put a frying pan on over medium heat and assemble the ingredients for the sandwich. Butter one side of each slice of pumpernickel generously.
6

Lay a slice of the pumpernickel buttered side down in the preheated pan, layer on the Turkey Pastrami first, the Reuben Kincaid Dressing, and then the Muenster. Top with the other slice of pumpernickel, buttered side up.
7

Toast and heat the sandwich through over medium low heat around 3 minutes. Flip and press the sandwich with the spatula compacting everything tightly. Toast the other side until the cheese melts and the bread is browned and everything is heated through, about 3 minutes. Cut in half and serve with chips.