A method for making baked sweet potato using the microwave and the oven. I wondered if I could shorten the time even more, so I tried using my powerful toaster and it came out deliciously.Since the heating time is comparatively short I call this "soft & fluffy". It's still plenty sweet and delicious.If you like sticky sweet potatoes, check out my other recipe, "Time-Saving Recipe! Sticky & Sweet Baked Sweet Potatoes". Recipe by wakwaksan

We went to Sebring yesterday to run errands and we stopped at a little roadside produce market. That is one thing I absolutely love about Florida. Fresh on demand. He had the prettiest little sweet potatoes, straight out of the ground. Today, I roasted chicken and baked the sweet potatoes. This is almost nothing but heavenly and there’s never leftovers.

I received many sweet potatoes and used them in this easy and delicious recipe.The baking time will depend on your oven, so keep an eye on it and adjust the time accordingly.Mind the mixture doesn't become too soft when you are adding the milk. Recipe by Yukorun

I like having a sweet potato after work out why it is helped making muscle I hope. I have various cooked with it. Let's prepare it if you wanna make body you hope zz

I wanted to make a sweet potato snack for my children, but it actually seems like I'm eating most of them myself!Important Notes: 1. Make sure the sweet potatoes become really smooth! 2. Mix until it's not powdery anymore! 3. Dust your work place well with flour! 4. Slice into strips of equal width and thickness!Adjust baking time and temperature to your oven. For 2 baking trays. Recipe by Rionpon

I love baked sweet potatoes. I am not fond of the sweet potato casserole with marshmallows. So I made this combo and its fabulous! I hope you enjoy it throughout the holidays. Being easy to make it's a great time saver too!

I tried baking fiber-packed sweet potato in the oven, microwave, and grill. But unfortunately, the moisture of the sweet potato evaporated by these cooking methods, and the sweet potato got stuck in my throat, making it hard to swallow, so I eventually got tired of eating it. But still, I was searching for that easy-to-eat sweet potato, and after many trials, I ended up with this steaming method.The only hint is to steam it! Slice the sweet potato to shorten the cooking time, and steam it to add moisture to the sweet potato which become tender and easy to eat! You can easily strain the sweet potato, making it simple to prepare sweet potato cakes or other snacks. Recipe by MsX

We love baked potato at home, but once we tried this we haven’t eaten it since. This recipe is very simple and delicious ,I hope you enjoy it

I love sweet potatoes and was looking for an easy and infallible way of cooking them and I found it. These are really a treat...

I make these when I have sweet potatoes. They are easy to make, so these are our standard snacks during autumn and winter.Please adjust the amount of sugar depending on the sweetness of sweet potato you are using. Adjust the texture of the sweet potato mixture with milk so it pipes out easily. If you pipe out the mixture to make a gentle mound, they will look nice and round.If you have vanilla beans, add 1/3 stick to make them more fragrant. Adding Cointreau makes them fragrant and refreshing! Recipe by Chikazo-

This is a sweet potato version of my recipe for Sweet and Salty Burdock Root Japanese Deli StyleIf the sauce cools down and hardens, heat briefly to melt, which will make it easier to coat the potatoes. For 3-4 servings. Recipe by Nassan