Coffee Monkey Bread
I wanted to bake some monkey bread because I just bought new kugelhupf molds.
To change things up, I made coffeed flavored monkey bread.
Adjust the amount of water depending on your bread starter.
It takes some time and effort to divide the dough into small balls, but you just have to be patient!
No need to worry about the balls not being equally sized; it'll still end up looking good.
The key is to work fast! Recipe by suzu-ren
Coffee Monkey Bread
I wanted to bake some monkey bread because I just bought new kugelhupf molds.
To change things up, I made coffeed flavored monkey bread.
Adjust the amount of water depending on your bread starter.
It takes some time and effort to divide the dough into small balls, but you just have to be patient!
No need to worry about the balls not being equally sized; it'll still end up looking good.
The key is to work fast! Recipe by suzu-ren
Cooking Instructions
- 1
Mix the ○ ingredients and combine with the dry ingredients. Let the dough rise. Round off the dough again, and let rest for another 20 minutes.
- 2
To make the coffee syrup, melt the butter and sugar in a saucepan over a low heat. Combine the ● ingredients and add the mixture into the saucepan.
- 3
Add in the almonds (I used diced almonds, but it can be any type of almonds).
- 4
Divide the dough into about 30 balls. Each should weigh about 15 g but really, they only need to be roughly divided.
- 5
Dip the dough balls in the syrup made in Step 3. Place them in the greased gugelhupf mold.
- 6
Melt the syrup again if it turns solid.
- 7
Pour the remaining syrup over the dough balls.
- 8
Using my 15 cm mold, I could make another small monkey bread with leftover dough balls. But I personally think 18 cm would be just the right size.
- 9
Let the dough rise for a second time. Bake in an oven preheated to 200℃ for about 30 minutes.
- 10
If necesary, cover with foil to avoid burning the top of the bread.
- 11
12 cm monkey bread. Small ones are cute, too.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Coffee Bread with Nuts Coffee Bread with Nuts
I was craving coffee bread with a grown-up twist.The coffee flavor is strong in this bread. I would reduce the amount of instant coffee to 4 g if serving children.Also good to fold in chocolate chips, finely chopped caramels, or anko azuki bean past. Recipe by Makunouchi
-
Chocolate Coffee Bread Chocolate Coffee Bread
Homemade a loaf of coffee bread! A coffee-flavored moist and soft bread with plenty of chocolate chips. Melted chocolate goes well with fluffy coffee bread. You can replace chocolate chips with chopped chocolate.
-
Impossible Banana Bread Coffee Cake Impossible Banana Bread Coffee Cake
Must be something about cooler weather and me and Bisquick. Gets close to fall and I gravitate to the Bisquick recipes. This cake version is a nice change from heavy banana bread. If you are eating this on the run you should probably skip the syrup!
-
Coffee Bread (bread Machine) Coffee Bread (bread Machine)
the bread turn out soft and not very sweet.... it last for 3 -4 days and still soft
-
-
Coffee Choco Granules Bread Pudding Coffee Choco Granules Bread Pudding
I get this recipe from Morning Show TV programme, and I loved to have it for my breakfast, so does my hubby.Note: I used small aluminium foil baking tray which it suits for 1 portion each. 😘😘😘
-
Cafe Au Lait Coffee Flavored Mushipan (Steamed Bread) Cafe Au Lait Coffee Flavored Mushipan (Steamed Bread)
Don't you sometimes just want to eat a grown-up flavored steamed bread? I was always thinking about making something like that, but didn't quite go through with it. With this combination of ingredients you can enjoy them with your children too. If you love coffee, you can add more to make it even more bitter. This is a simple and basic recipe, so please add your own variations and have fun.I added richness by using light brown sugar. Just like plain steamed bread, make sure not up over mix it, be sure to use a cloth, and please steam at a high heat. Please make sure to dissolve the coffee well. The size of each steamer varies from store to store, so place that in a pot, civet with a plate, and you should be good to go.(Recipe by Shirufi-) -
Chocolate Monkey Bread Chocolate Monkey Bread
My husband wanted something chocolate and I had canned biscuits.
-
Banana Yogurt Monkey Bread Banana Yogurt Monkey Bread
This is a variation of my banana yogurt bread.When dividing the dough, don't be too concerned about having equally sized portions. If they vary a bit that's cute too. After forming each ball of dough, if you don't pinch the bottom tightly closed, the syrup will make the bread hard. If that happens, try microwaving the bread for a few seconds. Recipe by La Land -
Almond Honey Monkey Bread Almond Honey Monkey Bread
I made a bread similar to this using raisins. A lot of times, inspiration comes from just seeing something. For instance, seeing the almonds in the store led me to this. Surprisingly, even my brother, who rarely gives compliments said, “This bread isn’t too bad”. Very high praise from him.
More Recipes
Comments