Steps
- 1
Dry roast the flour on low flame until and exotic Aroma eminents in your kitchen.
- 2
This process will take almost 20 minutes. Keep string in between.
- 3
After 25 minutes the colour change the light brown and at this point of time add he or better nuts and cardamom powder.
- 4
Mix it well and remove it onto a plate. When it is still warm at sugar and mix well.
- 5
Start shipping into medium-sized round laddoos.
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