Cut the apples and grate.
in a pan heat 1 tbsp butter and add sugar or coconut powder mix well
add in grated apple and mix well.
keep stirring until the juice from apple is released.continue to cook until the mixture thickens and softens.

Keep stirring and the sugar dissolves.cook on medium flame, until the halwa thickens.
further, cook until the halwa separates from the pan.now add ¼ tsp cinnamon powder and mix well.
finally, enjoy apple halwa garnished with nuts