Chapati biryani bawarchi style men

Name: Chapati biryani bawarchi style men
Total time: 7200 s
Yield: 8,10 people
Cuisine: Pakistani
Ingredients: 1 kg Sehla rice; derh kg Chicken; 1 Pao piyaz; Half cup lahsan adrak paste; 1 Pao dahi; 2 tsp pisi mirch; 1 tsp haldi; 2 tsp pisa dhaniya; 1 cup oil; 1 Pao timater; 3,4 tsp biryani masala; 1 tsp chat masala; Half tsp pisa garam masala; 1 bunch hara dhaniya; 10,12 hari mirch; Half bunch podeena; 3,4 choti Elaichi; 2 bari Elaichi; 1 tsp zeera; 3,4 taiz pat; 3,4 badiyan KY phool; Half tsp zarday ka rang; 3,4 laung; 4 tsp salt; Pani zaroorat KY mutabik; 4,5 Alu Bukhara

Shaheen,s cooking @cook_16478706

Biryani sabko behad pasnd hai mujhy lite biryani pasnd hai is biryani ka mujhy task dia gaya KY aise honi chahey jaise bawarchi bnaty hain daig men pora masala nechy or rice oper bad men mix ke jaey ye bnae bary pateely men the 5 kg itne zeyada handi men nahe ban sakte the bana KY handi men apky liye paish Kar di so btaeyga kaise lage main 1 kg ke recipe daite Hun,

Shaheen,s cooking @cook_16478706

Saved

Ingredients

2 hours

8,10 people

1 kgSehla rice
derh kgChicken
1 Pao piyaz
Half cup lahsan adrak paste
1 Pao dahi
2 tsppisi mirch
1 tsphaldi
2 tsppisa dhaniya
1 cupoil
1Pao timater
3,4 tspbiryani masala
1 tspchat masala
Half tsp pisa garam masala
1 bunchhara dhaniya
10,12hari mirch
Half bunch podeena
3,4choti Elaichi
2bari Elaichi
1 tspzeera
3,4taiz pat
3,4badiyan KY phool
Half tsp zarday ka rang
3,4laung
4 tspsalt
Pani zaroorat KY mutabik
4,5Alu Bukhara

Saved

Steps

2 hours

1

Sab Sy pahly chawal ache tarhan dho ky 3 ghanty bhiga dein sehla chawal 3 ghanty sy kum bhega hoga to mota bnyga,
2

Chicken men salt or zardy ka rang thora sa mix Kar dein or cover Kar ky rakh dein,
3

Pateela rakh KY flame on Karen oil delen garam ho jaey to bareek Kate slice men piyaz dalen or golden Karen chahen to golden piyaz 1 cup lein lein,
4

Piyaz half nikal KY paper py phaila dein or Chicken dalen golden fry Karen,
5

Lahsan adrak dal KY bhoonen 1 tsp salt dalen pise Lal mirch haldi pisa dhaniya dal KY mix Karen,
6

Or timater dal KY bhunae Karen 5 mint cover Kar dein,
7

Chicken or timater gull jaey to bhoonen dahi mix Karen bhoonen,
8

Hare mirch hara dhaniya podeena kat lein or half mix Karen biryani masala chat masala dalen or dum wali anch Karen
9

Alag pateely men pani rakhen rice boil Karny KY liye,
10

Zeera salt taizpat dalen or badiyan KY phool long choti bare Elaichi or 2 tsp oil dal KY cover Kar dein,
11

Pani men boil ajaey to chawal dal dein or cover Kar dein,
12

10 mint men ubalny lgengy 1 kani rah jaey to pasa dein jali men,
13

Chicken KY masaly men alu Bukhara bhe shamil Kar dein
14

Chicken py chawal dalen poory hara masala brown piyaz dalen,
15

Or zardy Ka rang pani men mix Kar ky dalen 2,3 tsp oil rice py dalen or cover Kar ky 3,4 mint normal flame py phir slow Karen neechy tawa rakhen or 20 mint dum lgaen,
16

Us Sy pahly na kholen dum ho jaey to kholen or steel ke plet Sy mix Karen ya pateela Hila KY mix Karen,
17

Mazydaar Khushboo behtreen biryani sab khush ho Gaey baht duaen or shabashi mile agar handi men bnana ho to masala handi men bnaen phir rice oper Sy dalen tamam masalen or dum lagadein,