Chinese-Flavored Ginger and Cellophane Noodles

Name: Chinese-Flavored Ginger and Cellophane Noodles
Yield: 3 servings
Cuisine: American
Ingredients: 30 grams Cellophane noodles; 1 thumbtip's worth Ginger (julienned); 1 Cucumber; 1/3 Carrot; 1 Roasted sesame seeds; 4 tbsp Secret Sauce; 3 tbsp Vinegar; 2 tsp Sugar; 2 tsp Sesame oil; 2 tbsp Water

cookpad.japan @cookpad_jp

This is a recipe that uses my Secret SauceSlice the carrots and ginger as thinly as possible to blend them well with the cellophane noodles Recipe by Heartful Kitchen Rei

cookpad.japan @cookpad_jp

This is a recipe that uses my Secret SauceSlice the carrots and ginger as thinly as possible to blend them well with the cellophane noodles Recipe by Heartful Kitchen Rei

Saved

Ingredients

3 servings

30 gramsCellophane noodles
1thumbtip's worth Ginger (julienned)
1Cucumber
1/3Carrot
1Roasted sesame seeds
To make the Chinese-style sauce:
4 tbspSecret Sauce
3 tbspVinegar
2 tspSugar
2 tspSesame oil
2 tbspWater

Saved

Steps

1

Rehydrate the cellophane noodles as instructed on the package, then cut into easy-to-eat lengths.
2

Slice the cucumber in half lengthwise, then thinly slice diagonally. Julienne the carrots and combine with the Chinese style sauce.
3

Add plenty of thinly sliced ginger to taste, toss, then it's done.
4

Add ra-yu (not listed above) to taste for an even more delicious flavor.
5

Prepare the Secret Saucein advance for a very convenient ingredient for grills, salads, and stir-fries.
https://cookpad.wasmer.app/us/recipes/153828-top-secret-all-purpose-yakiniku-sauce

Top Secret All-Purpose Yakiniku Sauce
6

Related recipe: Chinese-Flavored Tomato Salad
https://cookpad.wasmer.app/us/recipes/153556-chinese-style-dressing

Chinese-style Dressing