Kiwi crumble

Tried this recipe for the first time tonight. Turned up very good! 😊 Recipe found on internet, twisted it a bit by adding sweeten shredded coconut to it! 😏😋
This would also be good if made with pineapple or any exotic fruit blend.
Kiwi crumble
Tried this recipe for the first time tonight. Turned up very good! 😊 Recipe found on internet, twisted it a bit by adding sweeten shredded coconut to it! 😏😋
This would also be good if made with pineapple or any exotic fruit blend.
Cooking Instructions
- 1
Preheat the oven at 350°.
- 2
Peel, cut in half length wise and slice the kiwis. Then put them in a oven proof dish, pressing them with hands a little.
- 3
Mix the dry ingredients in a bowl, then add the melted butter and mix with a wood spoon or hands.
- 4
Top the kiwis with the crumble and cook in oven for 45 minutes.
- 5
Enjoy!
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This recipe was written up for the British Embassy's campaign, "A Taste of Britain" For more information, see the Facebook page www.facebook.com/oishii.igirisuIt's also delicious when made with European pears, cherries, plums, or rhubarb. Bramley apples are the best, but any tart red apples are good. It's standard to cover crumble in hot and thick custard but I also recommend that you try "Whisky Ice Cream",. Recipe by British Embassy cookpad.japan -
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