I wanted to make relish for hotdogs and my lord it turned out great. 🙂

I wanted to have relish with my hot dogs so I made some new relish with a deffarant ricupie. My mom liked it. So thats cool. 😃(she hatse most relish).

Great when you have some corn on the cob leftovers and don't know what to do with them!😊This recipe gives you one 500ml/1 quart Mason jar and can easily be doubled, tripled or even quadrupled is you have more corn to pass. 🌽🌽🌽

Delicious addition to beef, poultry, or fish.

Put it on a hot dog, burger, or sandwhich. Also great as dip for chips. Experiment and try it on other foods as well.Please Note: This is a party sized recipe. For a smaller serving just cut ingredients in half.

Easy, tasty and healthy!! Great use for leftover wing sauce.

This recipe was inspired by heavily laden blackberry bushes in the yard, and the last of the fresh corn. The recipe is for two, but can easily be doubled for four.

A little different relish for Purple Hull or Black Eyed Peas has a lemon twist!

Looking for something to serve with salmon, I started roasting fennel and it turned into this. Easy, kinda fancy, and nice as a healthy seafood accompaniment.

Almost forgot to take a pic lol This is the left overs. Its so good and I recommend eatting it with the topping. It's also good on a turkey sandwich but of course with out the topping.🙂

This is one of those, "make it the way you like it" recipes! It's pepper season and this delicious recipe is a great way to enjoy peppers, ALL peppers! I used banana peppers and jalapenos because my tastebuds are notorious wimps, but you can crank the heat up as high as you want. Just hold to the pepper, sugar/water, seasoning ratios and have fun putting your own spin on things.

Had way too many cukes from garden then humanly possible to eat, So I did some research, made this recipe & well It's Pretty Good, considering I don't even like relish :) It is a little time consuming however, but really worth it, u can double the recipe for larger batches