A picture of Chewy Chocolate Cake (5 Minute in the Microwave).

Chewy Chocolate Cake (5 Minute in the Microwave)

cookpad.japan @cookpad_jp

I made a microwave cake from COOKPAD, but my family said it was a bit dry. So I tried adding milk and changing the amounts of the dry ingredients.

It's good if you mix so that there's no lumps, but it's okay if there are a few.

I used pure cocoa. If you use processed cocoa, reduce the amount of sugar a bit.

If you use melted margarine or butter in place of vegetable oil, it'll have a better flavor. Recipe by Saepy

I made a microwave cake from COOKPAD, but my family said it was a bit dry. So I tried adding milk and changing the amounts of the dry ingredients.

It's good if you mix so that there's no lumps, but it's okay if there are a few.

I used pure cocoa. If you use processed cocoa, reduce the amount of sugar a bit.

If you use melted margarine or butter in place of vegetable oil, it'll have a better flavor. Recipe by Saepy

Chewy Chocolate Cake (5 Minute in the Microwave)

cookpad.japan @cookpad_jp

I made a microwave cake from COOKPAD, but my family said it was a bit dry. So I tried adding milk and changing the amounts of the dry ingredients.

It's good if you mix so that there's no lumps, but it's okay if there are a few.

I used pure cocoa. If you use processed cocoa, reduce the amount of sugar a bit.

If you use melted margarine or butter in place of vegetable oil, it'll have a better flavor. Recipe by Saepy

I made a microwave cake from COOKPAD, but my family said it was a bit dry. So I tried adding milk and changing the amounts of the dry ingredients.

It's good if you mix so that there's no lumps, but it's okay if there are a few.

I used pure cocoa. If you use processed cocoa, reduce the amount of sugar a bit.

If you use melted margarine or butter in place of vegetable oil, it'll have a better flavor. Recipe by Saepy

Saved

Ingredients

1 serving

3 tbspCake flour
3 tbspSugar
1/2 tspBaking powder
1Egg
1 tbspVegetable oil
50 mlMilk
2 tbspCocoa

Saved

Steps

1

Mix together the cake flour, sugar, baking powder, and cocoa well.
2

Add the egg and milk and mix well.
3

Add the vegetable oil and mix well so that no lumps remain.
4

Add the batter to a microwaveable Tupperware.
5

Microwave for 5 minutes. It's done if you can cleanly skewer it with a toothpick.

Saved

Cooksnaps

Saved

cookpad.japan @cookpad_jp

on June 08, 2014 23:07

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

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