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Cluster beans Carrot Coconut Curry
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A picture of Cluster beans Carrot Coconut Curry.

Cluster beans Carrot Coconut Curry

Sathyaskitchen
Sathyaskitchen @sathya1216
Cologne ,Germany

Cluster beans Carrot Coconut Curry

Sathyaskitchen
Sathyaskitchen @sathya1216
Cologne ,Germany
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Ingredients

4 people
4 people
  • 1 cupCluster beans
  • 2Carrot
  • 2 tbspCoconut
  • 2Green chillies
  • 1 tspMustard seeds
  • 1 tbspChanna dal
  • 1 tspTurmeric powder
  • Salt to taste
  • 1/4 tspHing
  • Curry leaves a few
  • 2 tbspOil
  • 1 cupWater
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Steps

4 people
  1. 1

    Wash and cut the Carrots,Cluster Beans into small pieces. In a pressure cooker add oil when it is hot add Mustard seeds. When it splutter add channa dal, hing and green chillies.

  2. 2

    Add the cluster beans, Carrots,turmeric powder, salt. Mix well,add water and cover the lid. Pressure cook for 2 whistles.

  3. 3

    When it is cooled down, open the lid, add Coconut, saute it and switch off the flame.

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Sathyaskitchen
Sathyaskitchen @sathya1216
on February 10, 2022 11:25
Cologne ,Germany
I'm a foodie and blogger who want to experience Indian cuisine with a fusion in cooking and to know more about vegetarian cuisine
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