Choco filled jowar cookies(gluten free)

Name: Choco filled jowar cookies(gluten free)
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 big bowl Jowar(sorghum) flour-; 1/2 bowl Powdered sugar-; 1/2 teaspoon Baking powder-; 1/4 teaspoon Baking soda-; as per taste salt -pinch; 1/2 bowl Butter; 1/2 bowl Chocolate syrup-

Sweta Srivastava Sinha @swetasrivastava

This cookies aur gluten free so it's healthy n tastes awesome#ws4,

Sweta Srivastava Sinha @swetasrivastava

This cookies aur gluten free so it's healthy n tastes awesome#ws4,

Saved

Ingredients

15 mins

2 people

1 big bowlJowar(sorghum) flour-
1/2 bowlPowdered sugar-
1/2 teaspoonBaking powder-
1/4 teaspoonBaking soda-
as per taste salt -pinch
1/2 bowlButter
1/2 bowlChocolate syrup-

Saved

Steps

15 mins

1

First of all beat the butter n sugar powder.
2

Beat till it changes it colour n becomes fluffy.
3

Now strain jowar flour, along with baking powder n soda n pinch of salt.
4

Now mix this dry flour into butter n sugar mixture n make soft dough.
5

Now take small balls out of this dough n press in between n give the shape of cookies.
6

Now bake this cookies in a greased baking tray at 150 degree centigrade for 15 mins.
7

Once done, take it out n cool it. Once it cools down it becomes soft n crispy.
8

Now fill the hole in cookies with chocolate syrup n serve with tea or coffee.