Schezwan prawns

Name: Schezwan prawns
Total time: 900 s
Yield: 3-4people
Cuisine: Indian
Ingredients: as required Prawns shelled and cleaned; 1 tbsp Red chilli paste; as per taste Salt; 1 tbsp shezwan chutney; 1 tsp worcestershire sauce; 1 small chopped onion; 1 chopped capsicum; 2 tbsp coconut oil

Aysha Armar @cook_14715482

Schezwan prawns

Aysha Armar @cook_14715482

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Ingredients

15 mins

3-4people

as required Prawns shelled and cleaned
1 tbspRed chilli paste
as per taste Salt
1 tbspshezwan chutney
1 tspworcestershire sauce
1small chopped onion
1chopped capsicum
2 tbspcoconut oil

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Steps

15 mins

1

Take a nonstick tawa,heat and add coconut oil.keep it on low flame
2

Marinate prawns with red chilli paste,salt,shezwan sauce and worcestershire sauce
3

Add chopped onions and chopped capsicums on the tawa.stir fry a bit
4

Now add marinated prawns in it
5

Allow to cook for about 10-15 mins till done
6

Enjoy

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Cooksnaps

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Aysha Armar @cook_14715482

on March 03, 2022 09:43

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