Wild rabbit in pressure cooker

Name: Wild rabbit in pressure cooker
Total time: 7200 s
Yield: 4-5 people
Cuisine: American
Ingredients: 1 wild rabbit; Olive oil; 4 onions; 1 plate of peeled tomatoes; 1 red paprika; 1 garlic; 1 glass white wine; 2-3 carrots; Oregano; Black pepper; 1 spoon butter; Salt; 1 glass water; 1 chili pepper; 1 cup rosemary

Erion @Erion1978

A recipe inspired by hunters.

Erion @Erion1978

A recipe inspired by hunters.

Saved

Ingredients

2 hours

4-5 people

1wild rabbit
Olive oil
4onions
1plate of peeled tomatoes
1red paprika
1garlic
1 glasswhite wine
2-3carrots
Oregano
Black pepper
1 spoonbutter
Salt
1 glasswater
1chili pepper
1 cuprosemary

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Steps

2 hours

1

Cut the rabbit in small pieces and put in water for 1-2 hours, change the water 2-3 times. Put the rabbit in boiling water for 10 minutes, after that put it out of water until dry, cook fry the rabbit pieces with olive oil until red color.
2

Prepare separately the onions, tomatoes, carrots, red paprika, 4-5 garlic kernels, chopping them.
3

In a pressure cooker fry initially the chopped onions will olive oil, add step by step add garlic, carrots, tomatoes, red paprika, a spoon of butter, and cook for 5 minutes. Add a glass of white wine, after that add the rabbit pieces, chili peper, oregano, rosemary, a glass of water.
4

Let it cook under pressure for 35 minutes medium heat. Enjoy