Coconut Pink Swiss Roll

Name: Coconut Pink Swiss Roll
Total time: 600 s
Yield: 4 serve
Cuisine: Indian
Ingredients: 2 cup dessicated coconut; 4 tbsp condensed milk; 1 tsp pink food colour; 1 tsp vanilla essense

Sarita Srivastava @cook_26934677

Ranchi

#WDC This is dedicated to my mom who is my inspiration and learn to me about new and healthy dishes daily. Thanks to mom to support me and always helping me. This is for you on this women's day special. #wdc
#womensday2022 #cookpadindia

Sarita Srivastava @cook_26934677

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Ingredients

5-10 minutes

4 serve

2 cupdessicated coconut
4 tbspcondensed milk
1 tsppink food colour
1 tspvanilla essense

Saved

Steps

5-10 minutes

1

Firstly take a pan roast decicated coconuts just for 2 minuts.Now put desiccated coconut in a bowl add condensed milk,vanilla essense mix well and make a dough.
2

Divide this dough in 2 parts. In a first part add pink colour and make pink dough.and other part make remain white.Now take a clean wrap or foil paper firstly spread pink dough and above that spread white dough and make a roll.
3

Now this roller refrigerat for 2 hour. After that cut into a round shape.Coconut pink Swiss roll it ready to serve.