Tadke Wala Beetroot Chaas

Name: Tadke Wala Beetroot Chaas
Total time: 60 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 boiled beetroot; 1 cup chilled yogurt; 1 1/2 cup chilled water; 1 tbsp ghee; 1/2 tsp cuminseeds; 1 "ginger grated; 1 chopped greenchilli; To taste salt; To taste black salt; 1/2 tsp chaat masala; 10-12 mintleaves; 2 tsp coriander leaves; as required Some ice

Bibhasini Patra @cook_9634440

#QR
This is a quick easy,healthy & nuitrious drinks.I n Summer this is a best drinks.

Bibhasini Patra @cook_9634440

#QR
This is a quick easy,healthy & nuitrious drinks.I n Summer this is a best drinks.

Saved

Ingredients

1mints

2 servings

1boiled beetroot
1 cupchilled yogurt
1 1/2 cupchilled water
1 tbspghee
1/2 tspcuminseeds
1"ginger grated
1 chopped greenchilli
To taste salt
To taste black salt
1/2 tspchaat masala
10-12mintleaves
2 tspcoriander leaves
as requiredSome ice

Saved

Steps

1mints

1

Peeled chop & boiled the beetroot.Take a grienderjar put boiled beetroot,&1/4cup yogurt to make a fine paste
2

Add rest of the yogurt & chilld water mix it well.Take.a tadka pan put ghee,cuminseeds,ginger& chopped greenchilli crackle nicely & put on beetroot mixture.
3

Add all spices as well as corrienderleaves& mints leaves mix it well.Tadke wala beetroot chaas is ready.
4

Take serving glass put ice cube pour the chaas.Garnishing with mintleaves serve it.In summer this a best drinks.