Beetroot Chakli

Name: Beetroot Chakli
Total time: 3600 s
Yield: 15 pieces
Cuisine: Indian
Ingredients: 1 cup rice flour; 1/2 cup besan/roasted gram flour; 1/2 tsp baking soda; 2 tbsp oil; as required Hot water,; 1/2 tsp carrom seeds; 1/2 tsp cumin seeds; 3 tbsp roasted beetroot purée; 1 tsp red chilli powder; 1 generous pinch asafoetida; 1 tbsp white sesame seeds; As Per Required Olive oil + 2tbsp ghee for deep frying

Vijeta @myfancyflair @myfancyflair

Bangalore

#holi2022 Sibling snacks- Chakli & Murukku
If you haven’t started the Holi preparations yet,you’re not alone I’mein there & we’ll do it together🙌🏼 #my_fancy_flair

Chakli and Murukku are made of same basic ingredient - rice flour
You add roasted gram flour/besan to Chakli and
You add roasted urad dal powder to Murukku
Rest all ingredients are optional.They only add layers of flavour to the snack recipe.

#holi2022 Sibling snacks- Chakli & Murukku
If you haven’t started the Holi preparations yet,you’re not alone I’mein there & we’ll do it together🙌🏼 #my_fancy_flair

Vijeta @myfancyflair @myfancyflair

Bangalore

#holi2022 Sibling snacks- Chakli & Murukku
If you haven’t started the Holi preparations yet,you’re not alone I’mein there & we’ll do it together🙌🏼 #my_fancy_flair

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Ingredients

1hr

15 pieces

1 cuprice flour
1/2 cupbesan/roasted gram flour
1/2 tspbaking soda
2 tbspoil
as required Hot water,
1/2 tspcarrom seeds
1/2 tspcumin seeds
3 tbsproasted beetroot purée
1 tspred chilli powder
1generous pinch asafoetida
1 tbspwhite sesame seeds
As Per Required Olive oil + 2tbsp ghee for deep frying

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Steps

1hr

1

Step 1:
Making beetroot purée:
Heat a tbsp oil and roast a peeled beetroot, a tomato and 2garlic cloves until lightly charred and cooked al dente.
Let it cool, then make a smooth purée.
2

Step 2:
Mix the flours and soda well.Add oil and mix till it becomes crumbly.Add beetroot purée and all flavouring ingredients(as per your wish)
3

Step 3:
Mix everything well.Gradually add water and make a smooth,firm and pliable dough.Dough should hold and not break.
4

Step 4:
Insert the dough in a chakli maker and make spiral shaped challis on the back of a plate
5

Step 5:
Heat the oil and deep fry the chakli at low-medium flame

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Cooksnaps

Saved

Vijeta @myfancyflair @myfancyflair

on March 15, 2022 17:38

Bangalore

www.myfancyflair.comI’m an ardent admirer of all things handmade and homemade which adds a pinch of love like nothing else!If you agree then -Join me in my creative journeyFind me on Instagram as @myfancyflairI’ll be happy to find you too :)