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Jollof Rice and Beans
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A picture of Jollof Rice and Beans.

Jollof Rice and Beans

Fady Sabo Takko
Fady Sabo Takko @cook_Fadila
Damaturu Yobe state

#RAMADANSADAKA

#RAMADANSADAKA

Read more

Jollof Rice and Beans

Fady Sabo Takko
Fady Sabo Takko @cook_Fadila
Damaturu Yobe state

#RAMADANSADAKA

#RAMADANSADAKA

Read more
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Ingredients

  • 2 cuprice
  • 1 cupbeans
  • Palm oil(as required)
  • 1large onions(sliced)
  • Pepper mix(tomato, scotch, bell peppers and onion)
  • Cooked meat
  • 1 tbspgrinded crayfish
  • 1/3 cupmeat stock
  • Seasonings (as required)
  • Salt to taste
  • 1 tspgarlic paste
  • 1 tspginger powder
  • Hot water
  • 1/2 tbspjollof rice mix
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Steps

  1. 1

    Parboil your rice and beans to about 68%.

    A picture of step 1 of Jollof Rice and Beans.
  2. 2

    Wash and drain, keep aside.

  3. 3

    Fry until translucent.

  4. 4

    Then add in your pepper mix and continue frying.

  5. 5

    Heat up oil and add onion.

    A picture of step 5 of Jollof Rice and Beans.
    A picture of step 5 of Jollof Rice and Beans.
    A picture of step 5 of Jollof Rice and Beans.
  6. 6

    Then add hot water and bring it to a boil.

  7. 7

    Add the remaining ingredients and stir.

  8. 8

    Cover and allow it to cook till tender.

  9. 9

    Fry until oil rises to the surface.

    A picture of step 9 of Jollof Rice and Beans.
    A picture of step 9 of Jollof Rice and Beans.
    A picture of step 9 of Jollof Rice and Beans.
  10. 10

    Add in your parboiled rice and beans, cooked meat and mix everything together.

    A picture of step 10 of Jollof Rice and Beans.
    A picture of step 10 of Jollof Rice and Beans.
    A picture of step 10 of Jollof Rice and Beans.
  11. 11

    When it's done, serve and enjoy.

    A picture of step 11 of Jollof Rice and Beans.
    A picture of step 11 of Jollof Rice and Beans.
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Fady Sabo Takko
Fady Sabo Takko @cook_Fadila
on April 25, 2022 23:52
Damaturu Yobe state
I’m Fadila, a passionate home baker and food lover from Bauchi,based in Damaturu, Nigeria. My love for cooking and baking started from the simple joy of preparing delicious food for my family, but with time, it has grown into something much bigger.I enjoy experimenting with different recipes, trying new techniques, and adding my own creative touch to everything I make. From cakes and cupcakes to doughnuts, pastries, small chops and other homemade treats,For me, cooking is just a way of expressing creativity, showing love, and bringing people together.I’m excited to share my recipes, experiences and love for homemade food with the Cookpad community!
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Comments (2)

Ketki Dave
Ketki Dave @ketki_10
April 29, 2022 16:19
Awesome
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