Chicken Seekh Kabab recipe at home without oven Or tandoor

Name: Chicken Seekh Kabab recipe at home without oven Or tandoor
Total time: 3600 s
Yield: 15 pieces
Cuisine: Indian
Ingredients: 500 gms Chicken Mince; 10 pieces Garlic; 1 inch Ginger chopped; 1 medium size Onion chopped; 4 Green Chili chopped; 1/2 cup chopped Coriander leaves; 1 teaspoon Salt; 1/2 teaspoon Turmeric powder; 1 teaspoon Cumin powder; 1/2 teaspoon Coriander powder; 1/2 teaspoon Red Chili powder; 1/2 teaspoon Black Pepper; 1/2 teaspoon Chaat Masala; 1/2 teaspoon Garam Masala; 2 tablespoons Bread Crumbs; 1 tablespoon Lime juice; 1 tablespoon Ghee (Clarified Butter); as required Oil to fry Kabab

Cook Took @CookTook

Recipe preparation video link :
https://youtu.be/A1WPWHeqerc

Cook Took @CookTook

Recipe preparation video link :
https://youtu.be/A1WPWHeqerc

Saved

Ingredients

60 mins

15 pieces

500 gmsChicken Mince
10 piecesGarlic
1 inchGinger chopped
1medium size Onion chopped
4Green Chili chopped
1/2 cupchopped Coriander leaves
1 teaspoonSalt
1/2 teaspoonTurmeric powder
1 teaspoonCumin powder
1/2 teaspoonCoriander powder
1/2 teaspoonRed Chili powder
1/2 teaspoonBlack Pepper
1/2 teaspoonChaat Masala
1/2 teaspoonGaram Masala
2 tablespoonsBread Crumbs
1 tablespoonLime juice
1 tablespoonGhee (Clarified Butter)
as required Oil to fry Kabab

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Steps

60 mins

1

Use 500 gms Chicken Mince for Kabab.
2

Transfer Chicken mince in blender. Add 10 pieces of Garlic, 1 inch Ginger chopped, 1 medium size Onion chopped, 4 Green Chili chopped, 1/2 cup chopped Coriander leaves, 1 teaspoon Salt, 1/2 teaspoon Turmeric powder, 1 teaspoon Cumin powder, 1/2 teaspoon Coriander powder, 1/2 teaspoon Red Chili powder, 1/2 teaspoon Black
Pepper, 1/2 teaspoon Chaat Masala, 1/2 teaspoon Garam Masala, 2 tablespoon Bread Crumbs, 1 tablespoon Lime juice, 1 tablespoon Ghee (Clarified Butter) in blender.
3

Blend everything well. After blending done, Chicken and spices are well mixed.
4

Transfer Chicken and Spice mixture in a bowl. Cover and keep in freeze for 2 hours. After 2 hours, mixture is ready for making Kabab.
5

Grease skewer with Oil. Put some Oil in palms.
6

Prepare Kabab using Chicken mixture and skew Kabab in skewer. Brush Kabab with Oil.
7

Add some Oil in pan and heat. Fry Kabab.