Creamy Fruit Cocktail

Name: Creamy Fruit Cocktail
Total time: 1500 s
Yield: 2 People
Cuisine: Indian
Ingredients: 1/2 cup Heavy Cream; 1 cup Hung curd; 2 tsp Vanilla Extract; 2 tsp Khus Syrup; 2 tbsp Roze Syrup; 4 tbsp Mango; 2 tbsp Pomegranate; 2 tbsp Grapes; 1 tbsp Honey; 2 tbsp Strawberry; 2 tbsp Apple; 2 tbsp Banana; 2 tbsp Mix Dry fruits; 1 cherry

Mamta Pandya @mamta_homechef

#SD1
#fruitcocktail
#cookpadindia

Mamta Pandya @mamta_homechef

#SD1
#fruitcocktail
#cookpadindia

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Ingredients

25 Minutes

2 People

1/2 cupHeavy Cream
1 cupHung curd
2 tspVanilla Extract
2 tspKhus Syrup
2 tbspRoze Syrup
4 tbspMango
2 tbspPomegranate
2 tbspGrapes
1 tbspHoney
2 tbspStrawberry
2 tbspApple
2 tbspBanana
2 tbspMix Dry fruits
1cherry

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Steps

25 Minutes

1

Firstly, in a bowl take 1/2 cup cream and beat for 2 minutes or until the soft peaks appear.
2

Then add 1 cup hung curd and 1 tsp vanilla extract. continue to beat until the mixture turns creamy. creamy yogurt mixture is ready. refrigerate for 1 hour to keep it chilled.
3

To serve, in a glass add 2 tbsp rooh afza and khus syrup, now layer with fruits and creamy yogurt mixture. Then, add 1 tbsp honey for sweetness. top with 2 tbsp mix dry fruits.
4

Garnish with rooh afza, khus syrup and cherry. So, Creamy fruit cocktail is ready to be served chilled.