Firstly,ground your rice coarsely

Pick and wash your moringa leaves

Then wash and blend your pepper,onion and garlic

Blanch your moringa leaves in hot water for some minutes then rinse with cold water and set aside

Wash your ground rice to remove starch and dirt

Add in your blended pepper,a part of the vegetable oil,moringa,seasoning and spices to taste

Steam

After steaming add the remaining oil and serve