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Oyster Omelet
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Taiwan Authentic home cooking from Taiwan, with US measurements.
Originally published on Cookpad Taiwan as 蚵仔煎
A picture of Oyster Omelet.

Oyster Omelet

chun手作料理食堂
chun手作料理食堂 @chun_6202916

During the busy summer break, I went to the market to buy fresh oysters. On my day off, I finally had time to cook dinner, using ingredients from a recent offering. I made Three Cup Squid and, with the oysters, a simple oyster omelet.

During the busy summer break, I went to the market to buy fresh oysters. On my day off, I finally had time to cook dinner, using ingredients from a recent offering. I made Three Cup Squid and, with the oysters, a simple oyster omelet.

Read more

Oyster Omelet

chun手作料理食堂
chun手作料理食堂 @chun_6202916

During the busy summer break, I went to the market to buy fresh oysters. On my day off, I finally had time to cook dinner, using ingredients from a recent offering. I made Three Cup Squid and, with the oysters, a simple oyster omelet.

During the busy summer break, I went to the market to buy fresh oysters. On my day off, I finally had time to cook dinner, using ingredients from a recent offering. I made Three Cup Squid and, with the oysters, a simple oyster omelet.

Read more
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Ingredients

30 minutes
Serves 3 servings
  • 1 packageoysters
  • 1rice bowl sweet potato starch (about 2/3 cup or 90 grams)
  • 1/2rice bowl cornstarch (about 1/3 cup or 45 grams)
  • 1rice bowl water (about 2/3 cup or 160 ml)
  • Some leafy greens (such as lettuce or spinach)
  • 3eggs
  • Seasonings:
  • Some hoisin sauce
  • Some garlic sauce
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Steps

30 minutes
  1. 1

    Add oil and oysters to a pan. Sauté with a little minced garlic until slightly cooked, then crack in an egg and add the greens.

    A picture of step 1 of Oyster Omelet.
  2. 2

    Mix the sweet potato starch, cornstarch, and water until smooth. Pour the mixture into the pan to form a round pancake. When the edges start to dry and lift, carefully flip and cook the other side until done. Remove from the pan.

    A picture of step 2 of Oyster Omelet.
  3. 3

    Place on a plate and drizzle with hoisin sauce and garlic sauce. Your oyster omelet is ready.

    A picture of step 3 of Oyster Omelet.
  4. 4

    Dinner:

    A picture of step 4 of Oyster Omelet.
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chun手作料理食堂
chun手作料理食堂 @chun_6202916
Published in the US on August 10, 2025 14:01
因為料理結緣,又愛又恨。本以為可以脫離從小到大料理生活,早上起床是現實,晚上倒下是事實。最後還是因它讓生活支撐下去,變成大家突然熱衷活動。以前父母健壯時,曾去外上過3位當地老師料理課程,現因家人有人晚上每天去復健,所以沒法時間去。曾受邀參加活動:第一次大同電鍋活動,得意一天第三屆活動。未來希望能讓我再參加別活動?或者有新品試吃;野餐會試吃;美食展活動試吃,希望能參加。chun手作料理食堂粉絲專頁:https://m.facebook.com/WangChunChucookpad粉絲專頁:https://cookpad.wasmer.app/tw/%E4%BD%BF%E7%94%A8%E8%80%85/6202916/%E6%9B%B4%E6%94%B9
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Keywords

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