In a bowl add your flour,sugar,yeast,and salt,mix them well then add water bit,by bit until the butter is tick it should be ticker than panke butter

Cover your mixture and allow it to rest for 35_40mnts

On a pan spread butter/simas or so. And then add your flour butter bread it.flip both side and continue the process with the raining flour butter until you are don

After cutting all your veggies you now add everything into a bow but little of oil then the kulli kuli followed by the veggies and is ready to eat