Originally published on Cookpad Vietnam as Hamburger(bánh mì nhân thịt bò phô mai)
Hamburger (Vietnamese-style beef and cheese sandwich)

Manh’s Kitchen @manhcooking_1706
Hamburger (Vietnamese-style beef and cheese sandwich)
Steps
- 1
Season the beef and let it marinate for about 30 minutes. Divide into 3 equal parts, pan-fry until golden on both sides, and top with cheese.
- 2
Slice the burger buns in half and toast them in a pan. Mix the sauce ingredients and spread on the buns. Add the beef, lettuce, tomato, and fried eggs.
Keywords
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