Bread Cake (fireless)

Name: Bread Cake (fireless)
Total time: 900 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 16 bread Slices; 2-3 tbsp Milk; As Required Nutella spread; As Required Heavy Cream; As Required Gems (for decoration)

Sudipa Gope @Sudipagope

#NOV
#W3

Cakes are always kids' favourite when it comes to having something sweet….. So Presenting a yummy and mouthwatering cake that is a fireless preparation and can be prepared within a few minutes with few readily available ingredients in the kitchen.

#NOV
#W3

Sudipa Gope @Sudipagope

Saved

Ingredients

10 -15 minutes

3-4 servings

16bread Slices
2-3 tbspMilk
As Required Nutella spread
As Required Heavy Cream
As Required Gems (for decoration)

Saved

Steps

10 -15 minutes

1

Take bread slices and discard the edges. Sprinkle slight milk on each slice and place it on the dish/board where the cake is intended to prepare/set.
2

Whisk heavy cream with an electric beater till the arrival of stiff peaks. Keep aside.
Have used sweetened cream so no need to add sugar.
3

Then spread a generous amount of Nutella on each bread slice.
4

Add 1 tbsp of cream to each slice.
5

Now place another bread slice to cover it by pressing gently keeping Nutella side upwards. Again add 1 tbsp of cream.
6

Follow the same process with the rest of the bread slices. During the last part / fourth part, place the Nutella side bread slices inwards / downwards (refer to pic 👇)
7

Now cover the cake with cream all over and even the sides to get the look of cake. Refrigerate for 15 - 20 minutes.
8

Lastly, decorate with Gems or with any topping of your choice.
9

Let kids enjoy themselves to the fullest.