Apple Cinnamon and Honey Cake

Name: Apple Cinnamon and Honey Cake
Total time: 3000 s
Yield: 12 servings
Cuisine: British
Ingredients: 3 eggs; 1 cup sugar; 1 cup milk; 1 cup sunflower oil; 2.5-3 cups flour; 1 packet baking powder; 1 packet vanilla; 3 red apples; 2 dessert spoon cinnamon; 1 cup walnut; Honey

Happy Delicacies @happydelicacies

🧡 50 min
🧡 Vegetarian

Happy Delicacies @happydelicacies

🧡 50 min
🧡 Vegetarian

Saved

Ingredients

50 min

12 servings

3eggs
1 cupsugar
1 cupmilk
1 cupsunflower oil
2.5-3 cupsflour
1 packetbaking powder
1 packetvanilla
3red apples
2dessert spoon cinnamon
1 cupwalnut
For the top
Honey

Saved

Steps

50 min

1

Whisk eggs and sugar in a deep bowl until frothy.
2

Continue whisking, adding milk and sunflower oil.
3

Add flour, baking powder, vanilla and cinnamon and whisk again.
4

Peel and grate the apples.
5

Add the grated apples and crushed walnuts to the bowl and mix with a spatula.
6

Grease the cake mold and pour the cake batter.
7

Bake in a preheated 180 degree oven for 40-45 minutes.
8

After the cake is at room temperature, remove the cake from the mold and slice it.
9

Pour honey over cake slice when serving.
Bon Appetit 🧑‍🍳🧡