Φιλέτο κοτόπουλο λεμονάτο 
Lemon Chicken Fillet
In just 25 minutes, you can have a delicious meal 🥘!
Lemon Chicken Fillet
In just 25 minutes, you can have a delicious meal 🥘!
Cooking Instructions
- 1
Cut the chicken into pieces (optional) or leave it whole and place it in a bowl. Add the marinade: mustard, salt, pepper, paprika, oregano, and juice from half the lemon. Sauté the chicken with the garlic until it gets a little color. Then add the onion and stir well for 2-3 minutes.
- 2
Add the wine and stir well until it evaporates. Pour in the water and the juice from the other half of the lemon, stir, and simmer for 20 minutes.
- 3
To thicken the sauce, take a small glass of the broth from the pot, filling it halfway, and add 1 teaspoon of flour or cornstarch, stirring well. Pour this mixture into the sauce and stir well, then remove from heat!
- 4
Serve with rice pilaf, French fries, or pasta!
- 5
(My oregano wasn't ground well, which is why there are 1-2 dark spots on the chicken).
Similar Recipes
-
-
-
Lemon Chicken Lemon Chicken
I made this just to see how it would taste and we loved it. You can add chopped up potatoes while cooking the chicken. Hope you love it 👌😄
Lali -
Lemon chicken Lemon chicken
Crispy battered chicken pieces smothered in a sweet & tangy lemon sauce. This lemon chicken is easy to make & perfect for a weeknight dinner!
-
-
Lemon Chicken Lemon Chicken
#colouryellowYou can adjust the quantity of lemons as per ur taste & can also add veggies if u want
-
-
Lemon chicken Lemon chicken
This is a variation of chicken francese. Only with a twist..its chucks of chicken breast and it's not made with egg ...its a wonderful dish that goes great over rice. or pasta..with side of fried potatoes or anyway u chose..
-
-
-
More Recipes
