Vegetable soup
It's special to me made it for my man
Steps
- 1
First you wash your meat and stock fish with warm water then boil the meat for 30 minutes,
- 2
Teast to confirm tender and soft.
Wash your periwinkle add it to the meat and stock fish allow to boil 5 minutes - 3
Then you put your smokedfish canda, crayfish, pepper,salt Maggi allow to boil for 5 minutes
- 4
Then you put your oil allow to boil for 5 minutes..then you pour in your washed water leaf allow to boil for 5minutes...put your vegetable allow to boil for 5minutes
Similar Recipes
More Recipes
-

Lentil and Yogurt Steamed Idli (Dahi mung daal idli)
Sudha Agrawal
-

Soumini Bhattacherjee
-

Monika Jain
-

Heena Jani
-

Ananthi @ Crazy Cookie
-

Shobha Rathod
-

Deepti Johri
-

Swati Sheth
-

Healthy raspberry mango smoothie
Vilde!:)
-

fenway
-

leighbcook@yahoo.com -

PittbullMom2014
-

Taylor Topp Comacho
-

Sudipa Gope
-

Bibhasini Patra
-

Dr.Madhumita Mishra
-

Pakprawee
-

William
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Priya Jain
-

Kumkum Chatterjee
-

Naheed Alam
-

Mariam Azeem (Umme Sarim)
https://cookpad.wasmer.app/us/recipes/16659312














Comments (4)