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Tomato Rasam
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A picture of Tomato Rasam.

Tomato Rasam

spicequeen
spicequeen @mrunalthakkar
Vadodara

Tomato rasam is a South Indian style tomato soup which can be served as a starter. It is prepared using Indian spices which makes it different from the normal tomato soup. It is a little sour and spicy tomato soup which makes digestive system active. It can be served as a starter or even along with your meals or just with some rice. It tastes different and delicious because of the spices used in it. It is a very comforting dish during winters.

#Win
#Week3
#cookpadindia

Tomato rasam is a South Indian style tomato soup which can be served as a starter. It is prepared using Indian spices which makes it different from the normal tomato soup. It is a little sour and spicy tomato soup which makes digestive system active. It can be served as a starter or even along with your meals or just with some rice. It tastes different and delicious because of the spices used in it. It is a very comforting dish during winters.

#Win
#Week3
#cookpadindia

Read more

Tomato Rasam

spicequeen
spicequeen @mrunalthakkar
Vadodara

Tomato rasam is a South Indian style tomato soup which can be served as a starter. It is prepared using Indian spices which makes it different from the normal tomato soup. It is a little sour and spicy tomato soup which makes digestive system active. It can be served as a starter or even along with your meals or just with some rice. It tastes different and delicious because of the spices used in it. It is a very comforting dish during winters.

#Win
#Week3
#cookpadindia

Tomato rasam is a South Indian style tomato soup which can be served as a starter. It is prepared using Indian spices which makes it different from the normal tomato soup. It is a little sour and spicy tomato soup which makes digestive system active. It can be served as a starter or even along with your meals or just with some rice. It tastes different and delicious because of the spices used in it. It is a very comforting dish during winters.

#Win
#Week3
#cookpadindia

Read more
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Ingredients

30 min
4 servings
  1. 1/4 cuptender coriander stems
  2. 6 clovesgarlic
  3. 1 inchginger
  4. 2 tspcumin
  5. 1/4 tspblack peppercorns
  6. 3large tomatoes
  7. 1 tbspoil
  8. 1/2 tspmustard seeds
  9. 1/2 tspudad dal
  10. 1dry red chilli
  11. 1/4 tsphing /asafoetida
  12. 10curry leaves
  13. 1/4 tspturmeric
  14. Salt to taste
  15. 2 cupswater
  16. 2 tbspcoriander leaves
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Steps

30 min
  1. 1

    Add coriander stems, garlic, ginger, cumin and peppercorns to a mixer jar and grind it to a coarse paste. Boil tomatoes and remove the skin. Grind it to a paste.

    A picture of step 1 of Tomato Rasam.
    A picture of step 1 of Tomato Rasam.
  2. 2

    Heat oil in a pot and add mustard seeds to it. When it crackles, add dry red chilli, udad dal, hing and curry leaves to it. Now add green spice paste to it and cook it for 1 minute on medium heat. Now add tomato paste to it along with turmeric and salt and give it a good mix.

    A picture of step 2 of Tomato Rasam.
    A picture of step 2 of Tomato Rasam.
  3. 3

    Add two cups of water and cook it on low heat for 10 minutes. Add coriander leaves and turn off the heat.

    A picture of step 3 of Tomato Rasam.
    A picture of step 3 of Tomato Rasam.
  4. 4

    Serve hot tomato rasam as a starter or a part of your meal.

    A picture of step 4 of Tomato Rasam.
    A picture of step 4 of Tomato Rasam.
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spicequeen
spicequeen @mrunalthakkar
on December 13, 2022 09:57
Vadodara
I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!
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Comments (2)

Jasmin Motta _ #BeingMotta
Jasmin Motta _ #BeingMotta @cook_12567865
December 13, 2022 10:00
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