Dum aloo

Name: Dum aloo
Total time: 2700 s
Yield: 3,4 servings
Cuisine: Pakistani
Ingredients: 3 onions; 2 tomatoes; 1/2 kg potatoes; 2,3 green chilies; 1 kashmiri red chili; Few garlic cloves; 1 small piece ginger; 1 piece mace; 1 nutmeg; Few black pepper; 2,3 cloves; 1 black cardamom; 10 cashew and almonds; 1.5 tbsp red chili powder; 1 tbsp turmeric powder; As per taste salt; 1 tsp kalonji; 2 tsp cumin powder; 1 tbsp coriander powder; 1 tbsp dry fenugreek leaves; 1 tbsp red chili flakes; As required Oil; 1/2 cup whisked yogurt; 2 tbsp chopped coriander

hzdiaries @hzdiaries_9396

Assalam o Alaikum aj ki recipe banany mein bht asaan hy jab k kahny mein nihayat lazeez hy ..ye recipe authentic dum aloo ki recipe se zara hat k hy zaroor try kijiye ga aur aona feed back dijiye ag..
#iamastar

hzdiaries @hzdiaries_9396

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Ingredients

45 minutes

3,4 servings

3onions
2tomatoes
1/2 kgpotatoes
2,3green chilies
1kashmiri red chili
Few garlic cloves
1small piece ginger
1 piecemace
1nutmeg
Few black pepper
2,3cloves
1black cardamom
10cashew and almonds
1.5 tbspred chili powder
1 tbspturmeric powder
As per taste salt
1 tspkalonji
2 tspcumin powder
1 tbspcoriander powder
1 tbspdry fenugreek leaves
1 tbspred chili flakes
As required Oil
1/2 cupwhisked yogurt
2 tbspchopped coriander

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Steps

45 minutes

1

Roughly chopped onions,tomatoes green chilies, ginger and garlic..
Assemble everything.. Take small size or baby potatoes,peel off them prick with fork. Wash thoroughly.. Now add all ingredients in pressure cooker and add water..
Pressure cook for few minutes..
2

Now separate potatoes and masala. When the onion tomato gets cool blend to smooth paste.
Add oil in wok and let it heat than fry potatoes by sprinkling turmeric, red chili powder..
3

Now heat the oil and add cumin seeds, red chili flakes, red chili powder, coriander powder,dry fenugreek leaves and let it cook till fragrant add water(little) so it doesn't burn Add in blended mixture and cook till oil separates..
4

Now add potatoes and mix. Cook.. Put it on dum by adding whisked yogurt,some coriander leaves on top for 5,7 minutes on medium low flame..
Serve it with roti or naan..

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hzdiaries @hzdiaries_9396

on December 16, 2022 13:12

I am HifsaZarar n my love for cooking n learning new thing is never ending..I also have a youtube channel name hzdiaries.. where I share my style of cooking..U can also follow me on Instagram n tiktok..