Baked fish

Name: Baked fish
Total time: 3600 s
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: 1 kg fish(l used Raho); 1 teaspoon red chilli powder; 1 teaspoon turmeric powder; 1 teaspoon chat masala powder; half teaspoon Carmon seeds; Salt according to taste; 1 tablespoon bar-b-q sauce; 1 teaspoon black pepper; 2 tablespoon yogurt; 2 tablespoon ginger garlic paste; 1 teaspoon ajwain; 1 teaspoon zeera powder; 1 teaspoon red chilli flakes; 1 teaspoon dhania powder; 1 teaspoon white pepper; half kg broccoli cut in small pieces; 2 tablespoon oil; 1 tablespoon vinegar; 1 cup fresh cut Rosemary; half cup of corns; bunch chopped fresh mint leaves; 7-8 green chilies

Madiha Kamran @DrMadiha

AssalamoAlikum,made this delicious baked fish to enjoy the winters😋😍😘

Madiha Kamran @DrMadiha

AssalamoAlikum,made this delicious baked fish to enjoy the winters😋😍😘

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Ingredients

40 to 60 minutes

6 to 8 servings

1 kgfish(l used Raho)
1 teaspoonred chilli powder
1 teaspoonturmeric powder
1 teaspoonchat masala powder
half teaspoon Carmon seeds
Salt according to taste
1 tablespoonbar-b-q sauce
1 teaspoonblack pepper
2 tablespoonyogurt
2 tablespoonginger garlic paste
1 teaspoonajwain
1 teaspoonzeera powder
1 teaspoonred chilli flakes
1 teaspoondhania powder
1 teaspoonwhite pepper
half kg broccoli cut in small pieces
2 tablespoonoil
1 tablespoonvinegar
1 cupfresh cut Rosemary
half cup of corns
bunchchopped fresh mint leaves
7-8green chilies

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Steps

40 to 60 minutes

1

Marinate the fish in all the spices for at least 2 hours
2

Preheat the oven to 200C
3

Line a baking dish with baking paper
4

Place the marinated pieces of fish in it
5

Place corn and broccoli on it
6

Spread Rosemary on the fish
7

Bake it on first shelf for 40 to 60 minutes.
Delicious and yummy baked fish is ready