Orange Drizzle Cake

Name: Orange Drizzle Cake
Total time: 4500 s
Yield: 6-7 person
Cuisine: Pakistani
Ingredients: 3 eggs (room temperature); 1 cup granulated sugar; 1 tbsp orange zest; 1/3 cup + 1 tbsp fresh cream; 3 1/2 tbsp melted butter (cooled); 1 1/2 tsp baking powder; Pinch salt; 1 1/2 cup all purpose flour (sifted); 1/2 cup fresh orange juice; 2 tbsp sugar; 1 tsp cornstarch

MrsRiasat Ali @whiskit

Lahore

Easy and delicious orange loaf, with an orange syrup drizzle over-top. Wonderfully moist and full of orange flavour.
What else would one need in a cozy winter evening!! 😍
I used 2 loaf pans. 1 was a medium and other was small. They turned out perfect 👌👌

MrsRiasat Ali @whiskit

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Ingredients

Prep time: 15 mins| Bake time: 60 mins

6-7 person

3eggs (room temperature)
1 cupgranulated sugar
1 tbsporange zest
Orange 🍊 Zest
1/3 cup+ 1 tbsp fresh cream
3 1/2 tbspmelted butter (cooled)
1 1/2 tspbaking powder
Pinchsalt
1 1/2 cupall purpose flour (sifted)
For the glaze:
1/2 cupfresh orange juice
2 tbspsugar
1 tspcornstarch

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Steps

Prep time: 15 mins| Bake time: 60 mins

1

Pre heat your oven at 200 degrees C and line your loaf pan with a butter paper.
2

In a big mixing bowl and the sugar and eggs and beat with electric beater for about 1-2 mins till light and fluffy.
3

Add orange zest and cream and beat again. Then add the dry ingredients and mix well.
4

Now add melted cooled butter and mix well. Then transfer the batter to lined pans.
5

Tap the pans on the shelf to even out the batter or use a spatula or knife.
6

Bake for 55-60 mins at 200 degrees C. In the last 10 mins make the glaze by mixing all the ingredients and give a boil.
7

Check the cake and if it is done, remove from oven and allow to rest for 5 mins.

How to check the cake is done?
8

For the glaze, add the ingredients in a non stick saucepan and give a boil.
9

Prick the cake and pour warm glaze over it. Let it rest till the glaze is soaked.
10

Serve with tea and enjoy winters ❄️

Tips

How to check the cake is done?

If the toothpick comes out clean or with light crumbs, your cake is perfect and ready.

Linked Recipes

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MrsRiasat Ali @whiskit

on January 14, 2023 18:33

Lahore

Working at Cookpad as an Author 👩🏻‍🍳🙌🏻Hobbies: I love food photography, crocheting 🧶 and gardening.🪴I like to try recipes from other cuisines and present them beautifully to my family.. You can try out my recipes for a change in your menu! 😃In case you need any guidance, I am just a click away.😇