Super Oriya Ghanta

Name: Super Oriya Ghanta
Total time: 1800 s
Cuisine: Indian
Ingredients: 2 cups Varieties of vegetables like Brinjal, Yam, Sweet Potato, Cluster beans, Cow Pea, Pumpkin cut into an inch lengths; 2 tablespoons Sprouts; 2 tablespoons boiled black chana; 2 Tablespoons grated coconut; 1 tsp Black pepper powder; 2 tsp Roasted Cumin Powder; 1 tsp Salt(as per your taste); 1 tsp turmeric powder; 2 tsp chopped coriander; 1 tsp cow ghee; 1 tsp Garam Masala; For Tempering; 1/2 tsp Hing; 1 Onion cut small; 2 tsp crushed ginger garlic; 2 Red chilli; 1/2 tsp Cumin seeds; 2 Bay leaves; 2 tsp oil; 2 cups water

Swagatika @swagatika

Bangalore, Karnataka, India

Ghanta(Ghanta Tarakari, as it’s called in Oriya) is one of the most common daily recipes in every home. You can make this with variety of combinations of vegetables.

Swagatika @swagatika

Bangalore, Karnataka, India

Ghanta(Ghanta Tarakari, as it’s called in Oriya) is one of the most common daily recipes in every home. You can make this with variety of combinations of vegetables.

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Ingredients

30 Mins

2 cupsVarieties of vegetables like Brinjal, Yam, Sweet Potato, Cluster beans, Cow Pea, Pumpkin cut into an inch lengths
2 tablespoonsSprouts
2 tablespoonsboiled black chana
2 Tablespoonsgrated coconut
1 tspBlack pepper powder
2 tspRoasted Cumin Powder
1 tspSalt(as per your taste)
1 tspturmeric powder
2 tspchopped coriander
1 tspcow ghee
1 tspGaram Masala
For Tempering
1/2 tspHing
1Onion cut small
2 tspcrushed ginger garlic
2Red chilli
1/2 tspCumin seeds
2Bay leaves
2 tspoil
2 cupswater

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Steps

30 Mins

1

Heat oil in a thick bottom pan, Once the oil is hot add hing, cumin seeds, bay leaf, and red chili. As soon as cumin seeds crackle, add onion and crushed ginger garlic. Fry for 2 minutes until the raw smell of the masala goes off.
2

Add all the vegetables and salt and turmeric, mix well, and keep stirring for a few minutes. Once everything is mixed well and the veggies are cooked slightly soft, add sprouts, black chana, and water and let the vegetables get cooked.
3

Once veggies are cooked fully, add grated coconut, and garam masala, mix well and switch off the stove.
4

Now add chopped coriander leaves and ghee on top.

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Cooksnaps

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Swagatika @swagatika

on January 18, 2023 05:08

Bangalore, Karnataka, India

I am not a chef, just love to cook. My recipes are curated over years of cooking experience.I also write restaurant reviews @ Zomato. Check and follow -https://zoma.to/u/865770