Quick green chilli achar

Name: Quick green chilli achar
Total time: 1800 s
Cuisine: Pakistani
Ingredients: 1 kg green chillies; 2 cups mustard oil; 5 tbsp salt (or as taste); 5 tbsp red chilli powder; 2 tbsp turmeric powder; 2 tbsp mustard seeds; 2 tbsp black seeds (kalwanji); 2 tbsp fenugreek seeds; 2 tbsp fennel seeds; 6-7 lemons

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Ingredients

30 minutes

1 kggreen chillies
2 cupsmustard oil
5 tbspsalt (or as taste)
5 tbspred chilli powder
2 tbspturmeric powder
2 tbspmustard seeds
2 tbspblack seeds (kalwanji)
2 tbspfenugreek seeds
2 tbspfennel seeds
6-7lemons

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Steps

30 minutes

1

Today's recipe quick green chilli achar.
2

Add little bit mustard oil in a pan. Add green chillies and 5tbsp salt and cook for 2 minutes on medium high heat.
3

Add red chilli powder, tarmaric powder, fennel seeds, fenugreek seeds, black seed and mustard seed and cook again for 2 minutes.
4

Add lemon, mix then turn off the flame.
5

Now add 2 cups of mustard oil. Cool completely then save in airtight jar.
6

Enjoy 😋😋😋

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Cooksnaps

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Haya Ali @s_baker

on February 06, 2023 19:11

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI