Quick green chilli achar
Steps
- 1
Today's recipe quick green chilli achar.
- 2
Add little bit mustard oil in a pan. Add green chillies and 5tbsp salt and cook for 2 minutes on medium high heat.
- 3
Add red chilli powder, tarmaric powder, fennel seeds, fenugreek seeds, black seed and mustard seed and cook again for 2 minutes.
- 4
Add lemon, mix then turn off the flame.
- 5
Now add 2 cups of mustard oil. Cool completely then save in airtight jar.
- 6
Enjoy 😋😋😋
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