Karachi Haleem

Name: Karachi Haleem
Total time: 9000 s
Yield: 6 persons
Cuisine: Pakistani
Ingredients: 250 gms boneless chicken; 2 cup sabit gehun; 1 cup mix daal; 4 tbsp sabit jau; 2 tsp garam masala powder; 6 bari hari mirch; 1 tsp haldi; Salt as your taste; 2 onion; 4 tomatoes; 1/2 cup oil; Salt as your taste; 2 tsp Red chilli powder; 2 tsp dhania powder; 2 tsp Ginger garlic paste; 1 tsp haldi; 3/4 cup oil; 1 medium size onion; 1/2 cup dhania; 2 lemon; 2 inch ginger; 4 green chillies

AriFa Iqbal @Arifa

Best and easy recipe ab mujhey haleem banana mushkil he nahi lgta jab sey hand blender aagaya life asan hogae hai
#cpl
#karachi
#ambassador

AriFa Iqbal @Arifa

Best and easy recipe ab mujhey haleem banana mushkil he nahi lgta jab sey hand blender aagaya life asan hogae hai
#cpl
#karachi
#ambassador

Saved

Ingredients

2 hr 30 mins

6 persons

250 gmsboneless chicken
2 cupsabit gehun
1 cupmix daal
4 tbspsabit jau
2 tspgaram masala powder
6bari hari mirch
1 tsphaldi
Salt as your taste
Chicken masala
2onion
4tomatoes
1/2 cupoil
Salt as your taste
2 tspRed chilli powder
2 tspdhania powder
2 tspGinger garlic paste
1 tsphaldi
Bighar
3/4 cupoil
1medium size onion
Garnishing
1/2 cupdhania
2lemon
2 inchginger
4green chillies

Saved

Steps

2 hr 30 mins

1

Chicken ko wash kar k aik side rakh dain
2

Gehun aur daal ko raat sey bhego kar rakhain to ziyada behter warna 2 hrs k leye wash kar k bhigho dain
3

Phr paani boil krney rakhain us mein salt, haldi, pisey garam masala,soda and bari hari mirch daal k boil rakhain
4

Jab paani ko josh aaye to gehun add kar dain aur galney tak pakain
5

Ab dosri taraf oil garam karain pyaz fry karain
6

Is mein blend tomatoes add karain salt,haldi, garam masala powder, lal mirch powder and adrak lehsan paste add karain or chicken add kar k pakain
7

Phr chicken ko bhoon lain
8

Chicken nikal k shred kar dain
9

Ab gehun ko blend kar lain
10

Phr is mein aik glass pani or chicken with masala add kar k 10 minutes or pakain
11

Uper sey pyaz ka bighar dain
12

Mazedar haleem ready hai
13

Garnish kar k chat masala add kar k serve karain