Steps
- 1
Mix Marinade with fish for 15-30mins. Stir fry until half cooked (remove fish pat dry excess oil)
- 2
Stir fry ginger and leek until aromatic
- 3
Mix in ginger and leek with fish and add sauce. Stir fry until fish is cooked through.
- 4
Add in scallions/ spring onion do a few quick stirs. Dish out and ready to serve.
Similar Recipes
More Recipes
-

Ganesh Chaturthi Special: Patoli
Pooja Sapre
-

Picota cherries and grilled steak salad
Picota Cherries
-

Vilde!:)
-

Nutan Shah
-

Lal Math (Amaranth Leaves) Curry
Adv. Vidya D. Umredkar
-

Onion and Tomato Tempered Curd Rice
Manisha Sampat
-

Mukti Sahay
-

Prachi Phadke Puranik
-

Raspberry Chocolate Mousse Cake
Fumie's Recipe
-

greggooo -

Emmanuel Nwankwo
-

California Farm Seitan Mock Pork Sateh In Peanut Sauce
Hobby Horseman
-

Orri Arnórsson -

Title: Classic Vanilla Birthday Cake
Katrina De Silva
-

California Farm Hazelnut-Coconut Sauce Gado-Gado
Hobby Horseman
-

Steff Werley
-

Sarvat Hanif
-

California Farm Seitan Mock Pork Sateh In Peanut Sauce
Hobby Horseman
-

pragya bharti
-

pragya bharti
-

ZMA
-

greggooo -

Squash with French Beans in Coconut Milk
1MinCookHacks
https://cookpad.wasmer.app/us/recipes/16844116









Comments