Appam

Name: Appam
Total time: 600 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 1 cup thooyamali traditional rice; 1/2 spoon urad dhal; 1/4 spoon fenugreek; 4 spoons grated coconut; 1/4 spoon yeast diluted in hot water; 1/4 spoon pink salt

azhagum arokiyamum/agasthiaherbs @healthyfoods

Thooyamalli Rice aids digestion and has anti-aging features that help us look energetic and young. This rice is appropriate for people of every age and aids in the prevention and heals of diabetes. Thooyamalli rice, like regular Ponni rice, can be utilised in a wide range of dishes.

azhagum arokiyamum/agasthiaherbs @healthyfoods

Saved

Ingredients

10 mints

2 persons

1 cupthooyamali traditional rice
1/2 spoonurad dhal
1/4 spoonfenugreek
4 spoonsgrated coconut
1/4 spoonyeast diluted in hot water
1/4 spoonpink salt

Saved

Steps

10 mints

1

1. Grind the rice, urad dhal, fenugreek, grated coconut
2. Add diluted yeast, pink salt
3. Mix well by using 🖐
4. Keep it over night
5. Next day morning mix again and prepare appam
And plate it, (coconut milk, kadala curry, potatoes gravy will be super combination)😍😍😍
2