Spanakopita

Name: Spanakopita
Total time: 2700 s
Yield: 6 servings
Cuisine: British
Ingredients: 1 packet filo; 1 large bag of spinach; 200 g feta; 200 g ricotta; 1 egg beaten; 100 g butter melted; Nutmeg to taste; Salt and pepper

Foodiegeektrish @Trish

Sunderland Uk

Crispy filo creamy cheese and that slightly irony spinach and a warmth of nutmeg equally good warm or cold #GoldenApron23

Foodiegeektrish @Trish

Sunderland Uk

Crispy filo creamy cheese and that slightly irony spinach and a warmth of nutmeg equally good warm or cold #GoldenApron23

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Ingredients

45 mins

6 servings

1 packetfilo
1large bag of spinach
200 gfeta
200 gricotta
1egg beaten
100 gbutter melted
Nutmeg to taste
Salt and pepper

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Steps

45 mins

1

Pre heat oven to 180
2

In a dry fry pan add your clean spinach if it needs washing make sure it’s dry
3

The spinach will wilt and reduce in size drastically
4

Meanwhile crumble feta add to the ricotta and mix season will and grate in the nutmeg
5

Drain. The spinach and squeeze out any excess liquid and mix with the cheese add the egg and mix well
6

In a large pie dish butter well and add you first layer of filo let it flow over the pie dish butter add another layer until the pie dish is covered on all edges
7

Pile in the filling and fold in all those edges to cover it may not cover completely but don’t worry
8

Butter some more filo and scrunch and place on the top do this until the top is covered
9

Bake until golden
10

When done leave to room temp and serve

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Foodiegeektrish @Trish

on July 12, 2023 20:19

Sunderland Uk

Passionate home cook and proud Cookpad ambassador. I was a Beat the Chef contestant in 2019—one of only two to reach Round 4! 🏆 Winner of Sausage Recipe of the Year in both 2019 & 2020. Finalist in the ICG Home Cook Awards 2021, 2022/23, and Highly Commended in 2024.The kitchen is my happy place. I love discovering new recipes, tweaking them to make them my own, and sharing the joy. If a recipe doesn’t need a tweak, I’ll always credit the original author or source—respect where it’s due!I’m a big fan of cooking live—DM me if you’d like to do an Instagram Live together and let’s make some kitchen magic happen. I’m always learning from the amazing cooks on this platform, so be sure to check them out too.Cooked one of my recipes? Send me a Cooksnap—I love seeing your creations and sharing the love. 💛Stay safe and happy cooking!