White sauce cheese balls

Name: White sauce cheese balls
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tbsp butter; 2 1/2 tbsp plain flour (maida); 1/2 cup warm milk; 1/2 tsp salt; 1/2 tsp chilli flakes; 1/2 tsp oregano; 2 cube cheese

Dream Thakrar @dream_thakrar

Gujarat india

#goldenapron23

Best and quick party starter for your guest

#goldenapron23

Best and quick party starter for your guest

Dream Thakrar @dream_thakrar

Gujarat india

#goldenapron23

Best and quick party starter for your guest

#goldenapron23

Best and quick party starter for your guest

Saved

Ingredients

30 minutes

2 servings

2 tbspbutter
2 1/2 tbspplain flour (maida)
1/2 cupwarm milk
1/2 tspsalt
1/2 tspchilli flakes
1/2 tsporegano
2 cubecheese

Saved

Steps

30 minutes

1

Take pan add butter and maida in it and cook for 2 minutes
2

Add milk in it and cook well avoid lumbs in it
3

Add salt oregano and chilliflexs
4

Make your your white sauce should be thick like dough
5

Turn off the gas and add 1 cube grated cheese
6

Mix well and let it cool down for 2-3 minutes
7

Take small ball from dough add cheese piece in center and roll the cheese balls
8

Grease the appa plate and add cheese balls in it and cook until golden brown from all the sides (if you are Deepfring the cheese balls then make sure you coat your cheese balls with bread crumbs)
9

Quick and delicious cheese balls is ready!